Stew Meat
Lean, well-marbled chunks of stew meat are perfect for slow cooking, braising, or hearty stews – delivering deep, rich flavor and fall-apart tenderness in every bite. Cut fresh from the shoulder and round for optimal flavor and texture. Sold in one pound packages.
Lean, well-marbled chunks of stew meat are perfect for slow cooking, braising, or hearty stews – delivering deep, rich flavor and fall-apart tenderness in every bite. Cut fresh from the shoulder and round for optimal flavor and texture. Sold in one pound packages.
Lean, well-marbled chunks of stew meat are perfect for slow cooking, braising, or hearty stews – delivering deep, rich flavor and fall-apart tenderness in every bite. Cut fresh from the shoulder and round for optimal flavor and texture. Sold in one pound packages.